Every now and then, we receive feedback about our food that makes me pause, smile a little, and reflect on where we are — and what we offer. Over the years, we’ve been told our food is “not African enough.” More recently, we’ve been told it’s “not European enough.” And now, occasionally, that the dining room is not decorated enough. In many ways, that perfectly captures the unique space Malealea Lodge occupies.
Studying for finals are we?
On the 5th of April, my grandfather, Peter Millin, would have celebrated his 100th birthday. He played an important role in our journey here at Malealea. In the 1950s, he spent time in Lesotho working for the Ministry of Agriculture. His work often took him deep into the mountains for weeks at a time, leading a caravan of mules and donkeys loaded with materials to build sheep dipping stations—part of an effort to improve the quality of wool for export. It was during that chapter of his life that my mother, Di Jones, was born in Mafeteng in 1955 and that’s one of the stories of how our family came to be rooted in Lesotho.
As we sat on the verandah at Malealea Lodge, we found ourselves reminiscing—sharing stories, remembering his laughter, and reflecting on the quiet wisdom he carried through life.
As we celebrated him in spirit, one particular memory came rushing back to me. It still makes me smile every time I think of it.
But let me take you back…
It was 1997. I had just graduated from university and had come back to Lesotho to work at the lodge with my parents. At the time, my dad was still running the Trading Station, and the lodge was just beginning to take shape—we had only ten rooms back then. But it had heart, and we were building something special, one step at a time. There was no electricity or solar power—just a generator that ran for a few hours in the evenings. Guests lit their rooms with candles, and communication was a challenge. There were no telephones, no cell phone signal, no internet. My mom spent much of her time in Bloemfontein, taking bookings via phone and fax, and relaying them to my dad using a 2-way radio system connected to a repeater station in Dewetsdorp. It was remote, rugged, and full of character—and that’s when my grandfather came to stay.
That same year, he had a major health scare—a heart attack - a proper, dramatic one that landed him in hospital for a quadruple bypass. After the operation, he needed somewhere quiet to recover, so naturally, he came up to Lesotho. What better place to heal than the mountains, with fresh air, no traffic, and minimal interruptions—except for the odd goat or two?
During those quiet days, something shifted. My grandfather, who’d always been a thoughtful man, came across the Bible and found himself drawn to it in a new way. With time to reflect and a heart freshly reminded of life’s fragility, he started to read more and more. Soon, daily Bible studies became part of his routine-verses underlined, passages read with care, notes scribbled in the margins.( And I can truly testify to this, as he later gave me that very Bible—and it’s here with me still).
Now, my dad and my grandfather were good friends, really—and they had a quiet understanding between them, the kind that didn’t need many words. One day, my grandfather was sitting on the verandah – (the very same verandah we were sitting on that evening) deep in his Bible study, the afternoon light catching the pages. My dad had just come down for his afternoon tea break from the Trading Store. He paused, saw his father-in-law with the Bible open on his lap, brow furrowed like a student before an exam, and without missing a beat, said with a grin, “Studying for finals, are we?”
And that was it—they both absolutely lost it. Full-on belly laughs, that kind of laughter that comes from deep love and shared history. It echoed through the verandah, through the trees, and settled into a memory that still brings a smile.
So now, whenever I think of my grandfather—especially as we marked what would have been his 100th birthday—I remember that moment. Not just because it was funny, but because it captured so much of who he was. Thoughtful, wise, deeply spiritual… and always ready to share a good laugh with his son-in-law.
Further Reading
Dear Partners, It has come to our attention that visitors are stopping along the road to distribute sweets and biscuits to local children. While we understand this is done with good intentions, we must urgently ask that this practice stop immediately. Over many years, we have worked closely with community leaders and chiefs to discourage roadside begging. Unfortunately, these actions are undoing that progress and creating serious risks: Safety: Children are now...
🌄 A Note From Malealea Lodge — Updated for 2025 Where slow travel meets modern comforts in the Heart of Lesotho Since Marek wrote the beautiful story below about his stay at Malealea Lodge in February, 2025, a few things have changed here in the mountains — all for the better. ⭐ We’ve upgraded our entire internet system to Starlink, bringing: • Free Wi-Fi for all guests • Very high-speed connectivity —...

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